Mumbai formerly known as Bombay the city full of dreams, land of opportunity and heart of the city is of British colonial – era architecture, unique bazaars, and hidden streets.

The term 'Punjabi cuisine' is given to food from the Punjab (North) region of India. The Punjabi food and cuisine has evolved over a period of time and presents a rich tradition of many distinct and local ways of cooking.

The southern part of India is famous for its various spices and exporter for spices to many countries. And most of the south Indian cuisine is rice based and combination with lentils to make wonderful dishes.